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Pina Colada Toolkit

Pina Colada Toolkit

Toolkit for implementing the Pina Colada celebration menu

Event Stages: PRE-EVENT

Filters 1: Inquiry

Filters 2: Commercial

Filters 3: Toolkit

OWNERs: Commercial

Tags 1: pina

Tags 2: colada

Tags 3: toolkit

Tags 5: EMEA

Touchpoints: INQUIRY

Tag 4: bacardi

OS&E Churchill Approved

OS&E Churchill Approved

List of approved operating supplies and equipment from supplier Churchill

Event Stages: OTHER

Filters 1: All

Filters 2: Commercial, Culinary, Front of House, Stewarding

Filters 3: Instruction Manual

OWNERs: Commercial, Culinary, Front of House, Stewarding

Tags 1: brands

Tags 2: manufacturers

Tags 3: cooking

Tags 5: hsm

Tags 6: utensil

Tags 7: OS&E

Tags 8 : Equipment

Tags 9 : Churchill

Touchpoints: OTHER

Tag 4: commercial

Meetings Simplified Procedure

Meetings Simplified Procedure

Overview of meetings simplified – version 1

Event Stages: OTHER

Filters 1: All

Filters 2: Commercial, Culinary, Front of House

Filters 3: Instruction Manual

OWNERs: Commercial, Culinary, Front of House

Tags 1: SOP

Tags 2: Procedure

Tags 3: Meeting

Touchpoints: OTHER

Tag 4: Simplified

Meetings Simplified F&B Operations Procedure Manual UK&I

Meetings Simplified F&B Operations Procedure Manual UK&I

Overview of meetings simplified – version 1

HACCP Tools

HACCP Tools

Hazard Analysis and Critical Control Point tools

Event Stages: OTHER

Filters 1: All

Filters 2: Commercial, Culinary, Front of House, Stewarding

Filters 3: Instruction Manual

OWNERs: ALL, Commercial, Critical, Culinary, Front of House, HACCP, hygiene, Instruction Manual, OTHER, Point, Protocol, Safety, SOP, Stewarding, Toolkit

Tags 1: Safety

Tags 2: hygiene

Tags 3: Protocol

Tags 5: Toolkit

Tags 6: SOP

Tags 7: Critical

Tags 8 : Point

Touchpoints: OTHER

Tag 4: HACCP

GM&E Upselling Opportunities Checklist

GM&E Upselling Opportunities Checklist

List of potential upsell opportunities, covering All aspects of the GM&E experience

Event Stages: OTHER

Filters 1: All

Filters 2: Commercial, Culinary, Front of House

Filters 3: Checklist

OWNERs: Commercial, Culinary, Front of House

Tags 1: revenue

Tags 10: oportunities

Tags 11: checklist

Tags 2: profit

Tags 3: ancillary

Tags 5: catering

Tags 6: menu

Tags 7: sustainability

Tags 8 : SOP

Tags 9 : upselling

Touchpoints: OTHER

Tag 4: entertainment

F&D Approved Equipment Brands EMEA

F&D Approved Equipment Brands EMEA

A list of approved suppliers of F&D equipment, with supplier contacts

Event Stages: OTHER

Filters 1: All

Filters 2: Commercial, Culinary, Front of House

Filters 3: Instruction Manual

OWNERs: Commercial, Culinary, Front of House, Stewarding

Tags 1: brands

Tags 2: manufacturers

Tags 3: cooking

Tags 5: hsm

Tags 6: utensil

Tags 7: OS&E

Tags 8 : Equipment

Touchpoints: OTHER

Tag 4: commercial

EMEA F&D People Toolkit

EMEA F&D People Toolkit

A-Z guide to support introduction, attraction, recruitment, onboarding, talent management, workforce Planning and reward.

Event Stages: OTHER

Filters 1: All

Filters 2: Commercial, Culinary, Front of House

Filters 3: Toolkit

OWNERs: Culinary, Front of House, Stewarding

Tags 1: Attraction

Tags 2: introduction

Tags 3: Recruitment

Tags 5: Talent Management

Tags 6: Workforce Planning

Tags 7: Reward

Touchpoints: OTHER

Tag 4: Onboarding

DDR Menu HSM Compliance Action Plan

DDR Menu HSM Compliance Action Plan

Action plan guiding hotels in how to ensure DDR is compliant with HSM contract

Event Stages: OTHER

Filters 1: All

Filters 2: All

Filters 3: Action Plan

OWNERs: Culinary, Front of House, Stewarding

Tags 1: DDR

Tags 2: Action plan

Tags 3: Compliance

Tags 5: menu

Touchpoints: OTHER

Tag 4: HSM

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