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Hilton’s 50 Mile Menu

Hilton’s 50 Mile Menu

Hiltons 50 mile menu guide

Event Stages: OTHER

Filters 1: Operations

Filters 2: Culinary

Filters 3: Guide

OWNERs: Operations

Tags 1: F&D

Tags 2: 50

Tags 3: mile

Tags 5: guide

Tags 6: template

Touchpoints: OTHER

Tag 4: menu

Beverage and Barista Bar Setup

Beverage and Barista Bar Setup

Beverage & Barista Bar Setup – a guide to creating drink menus, drink serving stations,

Event Stages: DURING EVENT

Filters 1: Event Set-up

Filters 2: Culinary, Front of House

Filters 3: SOP

OWNERs: Operations

Tags 1: beverage

Tags 2: barista

Tags 3: drinks

Tags 5: setup

Tags 6: procedure

Tags 7: guide

Tags 8 : SOP

Tags 9 : bar

Touchpoints: EVENT SET UP

Tag 4: cocktail

Culinary Uniform for Event Showcasing

Culinary Uniform for Event Showcasing

Guide to creating and maintaining uniform standards for front of house TMs during events

Event Stages: DURING EVENT

Filters 1: Event Set-up

Filters 2: Culinary, Front of House

Filters 3: Key, SOP

OWNERs: Operations

Tags 1: FOH

Tags 2: uniform

Tags 3: standards

Tags 5: staff

Tags 6: team member

Tags 7: TM

Tags 8 : tool

Touchpoints: EVENT SET UP

Tag 4: catering

FOH Uniform SOP Template

FOH Uniform SOP Template

Event-specific information on front of house uniform protocol for event staff

Event Stages: DURING EVENT

Filters 1: Event Set-up

Filters 2: Culinary

Filters 3: Key, SOP

OWNERs: Operations

Tags 1: uniform

Tags 2: event

Tags 3: tool

Tags 5: template

Tags 6: accessorizing

Tags 7: apron

Touchpoints: EVENT SET UP

Tag 4: SOP

SOP How To: Culinary Live Station Set Up SOP (Power locations, Visibility under counter, Carpet protection, Sanitization and rubbish bins)

SOP How To: Culinary Live Station Set Up SOP (Power locations, Visibility under counter, Carpet protection, Sanitization and rubbish bins)

Creating an ideal live station area, leading to increased guest satisfaction and differentiation in market.

Event Stages: DURING EVENT

Filters 1: Event Set-up

Filters 2: Culinary, Front of House

Filters 3: Key, SOP

OWNERs: Operations

Tags 1: culinary

Tags 2: live station

Tags 3: setup

Touchpoints: EVENT SET UP

Tag 4: SOP

SOP How To: Stewarding Buffet Setp-Up

SOP How To: Stewarding Buffet Setp-Up

Guide on efficient execution of buffet set up operations, outlining specific tasks and responsibilities of the Stewarding team.

Event Stages: DURING EVENT

Filters 1: Event Set-up

Filters 2: Stewarding

Filters 3: Key, SOP

OWNERs: Operations

Tags 1: Buffet

Tags 2: Set up

Tags 3: stewarding

Touchpoints: EVENT SET UP

Culinary Live Stations SOP

Culinary Live Stations SOP

Culinary Live Stations SOP – a guide to efficient and organized setup of live cooking stations

Event Stages: DURING EVENT

Filters 1: Event Set-up

Filters 2: Culinary

Filters 3: Key, SOP

OWNERs: Operations

Tags 1: cooking

Tags 2: setup

Tags 3: show cooking

Tags 5: F&D

Tags 6: SOP

Tags 7: live

Tags 8 : Station

Touchpoints: EVENT SET UP

Tag 4: culinary

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