SOP How To: Pre-Event Non-F&B Manning Checklist (Valet, Engineering Standby, HSK PA, AV)

Making Moments 2022 (Hilton Diagonal Mar Barcelona)

Making Moments best practices with food proposition from Hilton Diagonal Mar Barcelona

Making Moments Munich Detailed Offers

Making Moments best practices with food proposition from Munich

SOP How To: Operational Detailing – F&D and Culinary (Planning, ordering, set-up, etc…)

An SOP to help establish guidelines for the efficient and organized process of event ordering to ensure accurate, timely, and satisfactory fulfillment of client requirements.