Restaurants, Bars and Culinary Uniform Toolkit

Make It Pretty Guide – to support with the creation of proposals on the different assets & channels

This tips and tricks manual is here to support you in making every proposal (in All channels and different assets) a winning offer.

Uncorking Potential

A-Z guide for storing, serving and delivering exceptional wine experiences. (including OS&E recommendations)

Culinary Re-filling and Clearance

Guide for creating protocol to maintain the hygiene and cleanliness of buffet areas