An ‘Out The Box’ Burger Pop Up Concept deck.
A super festive drinks toolkit with receipes and epic photography for you to make the most wonderful time of the year count!
Think global act local! This 50mile menu template has been created to uplift your offer in GM&E.
The EMEA SVP OPS Priorities to drive performance for the year 2025.
A tool to calculate revenue per operating hour and support better labour management, and outline opporutnities to drive better performance.
An impactful guide to minimising your food waste in your hotel.
A Guide created by F&B EMEA & AD&C Teams to optimise the guest experience and the commercial performance of the pools and beaches we operate, comprising of best practices relevant to five distinctive pool and beach club segments.